Oregon Fish and Seafood Guide: Looking for the safest catch? ENGLISH

Description:  Info on reducing exposure to toxic substances found in fish (PCBs, mercury, etc.). Lists types of seafood safe to eat, and which to avoid. Gives portion sizes for adults and children. Produced by Oregon Health Authority.

Quantity: Order in amounts of total quantities needed (example: 50, 100, etc.)

Spanish title: Oregon Guia De Mariscos: ¿Buscando la pesca más sana?

Format: Full color foldout brochure, wallet sized (when folded)

Languages available in print: English, Spanish 

Form number: OHA 9718 

Revision date: 3/2017